Buh bye, same old boring breakfast! Check out this EASY savory oatmeal recipe with a Thai bone broth twist – a well balanced meal with extra protein, healthy fats, fiber, and no sugar added. It uses everyday ingredients and features our Thai Coconut bone broth. Can be made gluten-free – see notes.
HOW TO:
- Make your oats on the stove as directed, adding in 1 packet Thai Coconut bone broth.
- Top with soft boiled eggs, avocado, chili oil and herbs!
NOTES:
- Boil eggs for 6 minutes for a soft boiled egg
- For a gluten free version, use gluten free oats.
Enjoy!!
