Cunchy Bone Broth Edamame

Snack smarter with crispy, crunchy bone broth edamame. So simple, tasty, and easy to make, featuring our zesty instant Lemon Ginger bone broth. Edamame + bone broth = a nutrient powerhouse, brimming with fiber, protein, vitamins and minerals!

Ingredients:

• 1 packet Lemon Ginger bone broth
• Salt to taste
• 1 cup of edamame beans
• Olive oil
  

Directions:

1. Pat dry edamame with a paper towel. 
2. Add salt, 1 tbsp olive oil, and 1 packet of “Lemon Ginger” instant bone broth to edamame. 
3. Air fry or bake in oven at 425 for 11 mins. If they are not crispy/drying out, flip/mix around, lower heat and keep air frying until crispy.